Canyon bakehouse gluten-free whole grain country white bread is natural and chemical-free, packed with high-quality, non-gmo ingredients. Baked using traditional methods, this tasty white loaf is suitable for those who eat gluten-free or kosher diets. This innovative stay-fresh packaging contains 15 oz. Of gluten-free whole grain country white bread, which is typically around 15 servings.
country of origin : united states of america
is dairy free : yes
is gluten free : yes
is gmo free : yes
is kosher : yes
is wheat free : yes
size : 15 oz
pack of : 6
selling unit : case
ingredients : brown rice flour;cane sugar vinegar;cultured brown rice flour;egg whites;eggs;enzymes;non-gmo expeller pressed canola oil;organic cane sugar;potato flour;sea salt;sunflower lecithin;tapioca flour;vinegar organic;water;whole grain sorghum flour;xanthan gum;yeast
keywords : kosher;lunch;sandwich;sliced;tapioca;wholesome